After the success of our Epiphany and Pentolaccia celebrations, Taverna dello Scoiattolo is introducing a new special evening that we hope will become a much-loved tradition: the Spring Festival.

On Saturday, March 28 from 8:30pm, we will celebrate the arrival of the beautiful season together with a warm and convivial evening, filled with good food and the welcoming atmosphere you have come to know and love at the Taverna.

For the occasion, we have prepared a special dinner inspired by the flavors of spring, featuring dishes based on seasonal ingredients and our culinary traditions, all prepared with the care and passion that have always defined our kitchen.

It will be the perfect opportunity to gather with friends, enjoy a different kind of evening, and raise a glass together to longer days and the first fragrances of spring.

We look forward to welcoming you to Taverna dello Scoiattolo to celebrate this new occasion together and greet the arrival of spring.

Reservation recommended. 

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Info & Reservation: +39 0583 719242 | +39 338 9302478
locanda.allaposta@ciocco.it