A Typical Merenda

A Typical Merenda

Merenda in The Valley of The Good

Treat yourself to our delicious local produce


The Serchio Valley cuisine delights the palate with genuine, long forgotten flavours and aromas of our traditional recipes.

Sheep milk cheese, cured meats as well as freshwater specialties.

Delight in our special local dishes in a typical rustic tavern overlooking the medieval town of Barga.


Duration: 2 hours

Available all year round