BAR RITUAL at the Nour Lounge from 5:30 to 6:30 pm

Sunday 7, 14, 21, 28 Martini Cocktail Time

Tuesday 2, 9, 16, 23, 30 Spritz Punch

Thursday 4, 11, 18, 25 Negroni Cup

Friday 5, 12, 19, 26 Strawberry Lemon Cobbler

DISCOVERY MOMENT at the Nour Lounge

Thursday 4, 11, 18, 25 Pastry show by chef pâtissier G. Battista from 5:30 to 6:30 pm. During the Pastry Show taste the dessert offered by our pastisseur.

Friday 5, 12, 19, 26 Tasting and Discoveries with our local vintner Gabriele Da Prato from 5:30 to 7:00 pm

DAY EXPERIENCE WITH THE CHEF – A day with the Chef to shop in the local market close to the Resort, buying fresh local products and ingredients for your personalized private cooking experience from 9:30 am.

Thursday 4, 11, 18, 25

Saturday 6, 13, 20, 27

FROM THE LAND TO THE PLATE – A day to shop in the local market close the Resort for your cooking experience based on a 3 course menu decided by the chef from 9.30 am Wednesday 3, 10, 17, 24, 31

CLASSIC CULINARY EXPERIENCE – A journey into the true essence of Tuscan cuisine

Tuesday 2, 9, 16, 23, 30

Sunday 7, 14, 21, 28

AUGUST FERRAGOSTO DINNER from 7.30 pm with Andrea's Acoustic Guitar

Monday 15

MEAT BARBECUE from 7.30 pm with Andrea's Acoustic Guitar

Wednesday 3

Tuesday 23

INDIGENOUS TUSCAN BUFFET from 7.30 pm with Stefano Bresciani on the Sax

Friday 5

Tuesday 30

PASTRY SHOW from 7.30 pm with Stefano Bresciani on the Sax

Wednesday 10

GRILLED FISH & MUSIC from 7.30 pm with Andrea's Acoustic Guitar

Friday 12

ORIENTAL DINNER & MUSIC from 7.30 pm with Stefano Bresciani on the Sax

Thursday 18