BAR RITUAL at the Nour Lounge from 5:30 to 6:30 pm
Sunday 7, 14, 21, 28 Martini Cocktail Time
Tuesday 2, 9, 16, 23, 30 Spritz Punch
Thursday 4, 11, 18, 25 Negroni Cup
Friday 5, 12, 19, 26 Strawberry Lemon Cobbler
DISCOVERY MOMENT at the Nour Lounge
Thursday 4, 11, 18, 25 Pastry show by chef pâtissier G. Battista from 5:30 to 6:30 pm. During the Pastry Show taste the dessert offered by our pastisseur.
Friday 5, 12, 19, 26 Tasting and Discoveries with our local vintner Gabriele Da Prato from 5:30 to 7:00 pm
DAY EXPERIENCE WITH THE CHEF – A day with the Chef to shop in the local market close to the Resort, buying fresh local products and ingredients for your personalized private cooking experience from 9:30 am.
Thursday 4, 11, 18, 25
Saturday 6, 13, 20, 27
FROM THE LAND TO THE PLATE – A day to shop in the local market close the Resort for your cooking experience based on a 3 course menu decided by the chef from 9.30 am Wednesday 3, 10, 17, 24, 31
CLASSIC CULINARY EXPERIENCE – A journey into the true essence of Tuscan cuisine
Tuesday 2, 9, 16, 23, 30
Sunday 7, 14, 21, 28
AUGUST FERRAGOSTO DINNER from 7.30 pm with Andrea's Acoustic Guitar
Monday 15
MEAT BARBECUE from 7.30 pm with Andrea's Acoustic Guitar
Wednesday 3
Tuesday 23
INDIGENOUS TUSCAN BUFFET from 7.30 pm with Stefano Bresciani on the Sax
Friday 5
Tuesday 30
PASTRY SHOW from 7.30 pm with Stefano Bresciani on the Sax
Wednesday 10
GRILLED FISH & MUSIC from 7.30 pm with Andrea's Acoustic Guitar
Friday 12
ORIENTAL DINNER & MUSIC from 7.30 pm with Stefano Bresciani on the Sax
Thursday 18